Nestled within the Kempinski Hotel at Mall of the Emirates, XU is a sophisticated Chinese restaurant that has garnered numerous accolades for its exceptional dining experience. Despite its awards, it remains a relatively undiscovered treasure for many. The restaurant’s ambiance is a harmonious blend of New York’s Chinatown and a Hong Kong rooftop, with jade-toned walls, neon lights, and intimate seating arrangements that create a sense of exclusivity. The chef’s menu is both inventive and authentic, offering a journey through Chinese culinary classics with a modern twist. The meal begins with a lobster hot and sour soup, rich in spice and flavor, followed by a selection of small starters, including sesame and peanut-dressed cucumber, black pepper wagyu puff, and pan-fried scallop dumplings. The standout dish is the caviar prawn toast, which features puffed rice, a butterflied prawn, and fresh caviar. For mains, the wok-fried tiger prawns deliver a spicy kick, served over crispy rice noodles. The meal is complemented by a series of beautifully balanced beverages with floral and citrus notes. Beyond the food, XU delights all the senses with its ambient lighting, subtle soundtrack, and fragrant aromas. The service is impeccable, with staff who are kind, knowledgeable, and attentive throughout the dining experience.
Restaurant Review: XU at Kempinski is a hidden gem for Asian cuisine
