Why are Israeli settlers destroying the Palestinian olive harvest?

The olive harvest in the occupied West Bank, a centuries-old tradition and economic cornerstone for Palestinians, has been marred by escalating violence from Israeli settlers and military forces. According to the UN Rights Office, 757 assaults by settlers were recorded in the first half of 2025, resulting in injuries, property damage, and the destruction of olive groves. These attacks have drawn global condemnation and criticism from UN human rights officials. In Gaza, once a thriving hub for olive cultivation, nearly all agricultural land has been devastated by Israel’s two-year military campaign, which has claimed over 68,000 Palestinian lives. The olive tree, deeply rooted in Palestinian culture and history, symbolizes resilience and peace. However, its survival is under threat as settler violence intensifies, often with the complicity of Israeli security forces. The destruction of olive groves, uprooting of trees, and restrictions on access to farmland have severely impacted the livelihoods of 100,000 families in the West Bank, many of whom rely on olive cultivation for income. In Gaza, the olive industry has been decimated, with 98.5% of agricultural land damaged or inaccessible, according to the UN Food and Agriculture Organization. The ongoing assault on Palestinian agriculture is part of a broader strategy to displace communities and annex land, exacerbating humanitarian crises and threatening the cultural and economic fabric of Palestinian society.