Stanford University economist praises progress in China’s rural health system

A leading development economist from Stanford University has identified substantial advancements within China’s rural healthcare infrastructure and childhood nutrition initiatives as remarkable achievements. Dr. Scott Rozelle, who serves as co-director of the Stanford Center on China’s Economy and Institutions, provided a detailed assessment of the systemic reforms implemented over the past decade.

In a recent interview, Dr. Rozelle emphasized the successful creation of a unified medical network that seamlessly integrates county hospitals with township clinics and village health outposts. This strategic consolidation has fostered unprecedented collaboration among healthcare professionals across different tiers of rural medical institutions, significantly enhancing service delivery.

The functional scope of rural healthcare providers has been notably expanded to encompass comprehensive public health duties. These now include extensive vaccination campaigns, routine geriatric health assessments, and consistent home visitation programs. Improvements in transportation and communication infrastructure have been pivotal, enabling practitioners to effectively monitor elderly patients, promote wellness education, and ensure adherence to prescribed medications.

Official statistics from China’s National Health Commission reveal the establishment of 3,099 tightly-knit medical consortia operating across 2,199 county-level regions. These consortia, predominantly spearheaded by county-level hospitals, are specifically designed to augment the capabilities of smaller township health centers and village clinics.

Service accessibility has seen dramatic improvements, with over 85% of community health centers and township clinics now providing weekend vaccination services. Furthermore, 95% of these facilities offer long-term prescription services, allowing patients to obtain several months’ worth of medication in a single visit, thereby reducing the burden of frequent travel for chronic conditions.

Dr. Rozelle particularly highlighted the nation’s progress in pediatric health outcomes, citing increased hospital delivery rates, enhanced postnatal nutritional guidance, and substantially improved school meal programs. Regular infant wellness examinations now incorporate crucial nutritional education for parents, including the important recommendation to begin complementary feeding at six months.

These efforts, combined with a national program providing free nutritious meals to rural students, have yielded significant improvements in child nutrition metrics. The initiatives have contributed to reduced anemia rates and better cognitive and language development among young children.

Supporting data indicates systematic management rates for both pregnant women and newborns remain consistently above 90%. Concurrently, maternal and infant mortality rates have continued their downward trajectory, positioning China among the top-performing upper-middle-income nations globally. By the end of 2024, the maternal mortality ratio declined to 14.3 per 100,000 live births, while the infant mortality rate dropped to 4 per 1,000 live births.

Dr. Rozelle concluded that China’s developmental experience in healthcare presents valuable insights for other developing nations in Southeast Asia and Africa, though he stressed the importance of tailoring such approaches to specific local conditions.