Ethiopia has ushered in its new year, 2018, according to its unique calendar, which is seven years behind the Gregorian calendar. This discrepancy stems from a different calculation of the birth year of Jesus Christ, as the Ethiopian Orthodox Church did not adopt the Catholic Church’s revised calculation in 500 AD. The celebrations, known as Enkutatash, are a time of joy and renewal for all Ethiopians, transcending religious boundaries. The capital, Addis Ababa, is adorned with yellow ‘adey ababa’ flowers, which grow wild this time of year and are sold in small bunches for around 50 Ethiopian birr ($0.35). These flowers, along with freshly cut grass, play a central role in traditional coffee ceremonies, a nod to Ethiopia’s status as the birthplace of coffee. The festivities also include bustling markets, where vendors sell chickens, mutton, and even oxen for New Year’s feasts. Chickens, priced between 2,000 and 3,000 birr, are popular for making ‘doro wat,’ a spicy stew served with injera, while mutton and oxen cater to those with larger budgets. Families gather to share meals and invite friends, and the celebrations culminate in concerts and live music on New Year’s Eve. The following morning, the traditional song ‘Abebayehosh’ fills the air, performed by young girls who go door-to-door in some neighborhoods. Orthodox Christians attend church services, and vendors sell ceremonial umbrellas near churches. The Ethiopian calendar, with its 13 months, marks the end of the rainy season and the start of spring, symbolizing renewal and optimism. This year’s celebrations are particularly significant, as they coincide with the formal launch of the Grand Ethiopian Renaissance Dam (Gerd), a source of national pride and unity.
