Locajoy Theme Park in Yongchuan district, Chongqing, has orchestrated a distinctive dual celebration commemorating both the New Year and the two-year residency of four giant pandas within its facilities. The park’s animal care team designed an elaborate gastronomic experience for the pandas, transforming nutritious ingredients into artistic displays resembling traditional local street food.
The culinary specialists utilized bamboo leaves, fresh shoots, and an assortment of fruits including cherries, strawberries, and kiwis to create visually striking platters and skewers. Additional components such as sugarcane, corn, carrots, and bell peppers were incorporated to ensure both nutritional balance and visual appeal, mimicking the presentation of popular human snacks while maintaining appropriate dietary standards for the endangered species.
The four celebrated residents—Qing Hua, Qing Lu, Qiao Yue, and Ai Lian—originally from the China Conservation and Research Center for the Giant Panda in Sichuan province, have adapted exceptionally well since their translocation in late 2023. Park authorities report the pandas have not only thrived physically but have become central attractions, drawing considerable visitor attention and contributing significantly to conservation awareness efforts.
The anniversary event served dual purposes: celebrating the animals’ successful acclimatization and reinforcing the park’s commitment to innovative animal care practices. This approach demonstrates how modern zoological facilities can combine entertainment with substantive conservation education, creating meaningful experiences for both animals and visitors alike.
