In a spectacular celebration of aquatic excellence, Shanghai Ocean University hosted its 19th Crab Culture Festival and the 2025 ‘Wang Bao He Cup’ National River Crab Competition on November 11. The event, which drew nearly 4,000 river crabs from across the nation, culminated in the crowning of a 622.1-gram male crab as the Crab King and a 451.2-gram female crab as the Crab Queen. Experts noted that this year’s hairy crabs were notably larger in size, with a stable yield, reflecting favorable breeding conditions. The festival, a blend of cultural heritage and ecological awareness, showcased the intricate beauty and significance of river crabs in Chinese cuisine and tradition. Attendees were treated to a comprehensive ‘beauty contest’ where crabs were judged on various criteria, including size, health, and overall appearance. The event not only highlighted the ecological achievements in crab farming but also served as a platform for promoting sustainable practices in the industry.